Read the launch issue of Snacking News now.

In this issue, you’ll find:

• Retail Tips for Higher Sales from a Snack Industry Pro
• An Overview of Why Snack Subscription Services are Succeeding — and Why Some of them Aren’t
• The Latest Trends for Snacks and Flavors — Both Salty and Sweet
• And much more!

Why is this important to you and your business?

The snacks segment now commands about 28 percent of the total specialty food market. Snack sales jumped 16 percent in 2016, to a high of $16.3 billion. About half of the 13 snack segments represented showed growth of more than 20 percent, with jerky and meat snacks topping the high performers.

Whether you plan to release new products this year or have new products in development, you’ll benefit from regular, reliable industry information solely for the snack foods segment.

Until now, no magazine focused strictly on snacks. Now, with SNACKINGNEWS, you’ll have all the news you need to increase your sales in one handy magazine. Featured content in the new trade magazine will include:

• Up-to-the-minute market research that gives you insight into your target consumers
• Flavor trends, and the consumers who want these fresh, new flavors
• New products in the news, so you can keep an eye on your competition

The convenient tabloid will be printed on glossy stock to make your color advertisement pop. It will be delivered directly to your target buyers at:

• Supermarkets
• Chain drug stores
• Convenience stores
• Specialty grocers

Special early bird advertising rates in SNACKINGNEWS are available. Reserve your spot now in this new magazine spotlighting the brightest segment in the food industry. Call 520.721.1300 today to speak to an account executive.